A taste to tempt any chocolate lover! Dark Chocolate Truffle is a blend of 100% Arabica Central and South American coffee beans roasted with light, smoky tones. Flavored with the rich, smooth taste of dark chocolate truffles, this coffee is sure to be a delicious temptation.
$12.45 – $56.00 — available on subscription
Dark Chocolate Truffle is a blend of Central and South American coffee beans roasted with light, smoky tones. Flavored with the rich, smooth taste of dark chocolate truffles, this coffee is sure to be a delicious temptation.
A taste to tempt any chocolate lover! Dark Chocolate Truffle is a blend of 100% Arabica Central and South American coffee beans roasted with light, smoky tones. Flavored with the rich, smooth taste of dark chocolate truffles, this coffee is sure to be a delicious temptation.
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Cinnamon Nut Sugar Cookie is as appetizing as it sounds! Crafted from a blend of Central American coffee beans and flavored with vanilla, almonds and delicious cinnamon.
Affectionately known as “liquid gold”, our signature Organic Espresso Maranello is creamy and full-bodied, with spicy middle notes and a tangy sweet finish. Artisan roasted and blended to create a classic Northern Italian flavor.
Grown in the Poas region of Alajuela, Costa Rica, this coffee has notes of lemon verbena, turbinado sugar, and rich cherry. 10-oz bag
A Peerless exclusive from the farm FINCA LAS SALINAS which lies in the shadow of Volcan del Fuego and Volcan de Agua in the famous Antigua growing district. The rich volcanic soil, the high elevation,and thick canopy of shade trees combine to produce this exquisite coffee. Lively acidity, complex spiciness, and chocolate laced aftertaste.
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