Description
A blend of Colombian and Central American Arabica beans, light roasted to perfection with notes of rich honey and cane sugar with a bright finish.
A blend of Colombian and Central American Arabica beans, light roasted to perfection with notes of rich honey and cane sugar with a bright finish.
Price range: $18.95 through $94.75 — available on subscription
A blend of Colombian and Central American Arabica beans, light roasted to perfection with notes of rich honey and cane sugar with a bright finish.
A blend of Colombian and Central American Arabica beans, light roasted to perfection with notes of rich honey and cane sugar with a bright finish.
| Weight | 0.00 lbs |
|---|---|
| Roast |

Grown on the tall slopes of the Sierra Nevada mountain range, this coffee begins with a sweet, enticing bouquet and ends with a smooth, rounded finish. A fragrant, sweet, light-bodied coffee with a bright and satisfying flavor.

A full-bodied cup with tangy aroma, sparkling acidity and rich overtones. “La Estrella” translates as “The Star” which represents the best of the current vintage. Each harvest, we cup dozens of Costa Rican coffees and narrow it down to the special one.

A special after roast blend that combines the best Colombia has to offer and the richness of our classic French Roast beans. A full-flavored brew which is soft and smooth in taste. This signature blend was renamed President’s blend after a former President of the United States stopped by Oakland and fell in love with it.

A Peerless exclusive from the farm FINCA LAS SALINAS which lies in the shadow of Volcan del Fuego and Volcan de Agua in the famous Antigua growing district. The rich volcanic soil, the high elevation,and thick canopy of shade trees combine to produce this exquisite coffee. Lively acidity, complex spiciness, and chocolate laced aftertaste.
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