Description
We take our San Francisco Chronicle #1 rated coffee in the Bay Area and roast it to a medium dark level allowing more richness to pour out. This single milled coffee is full bodied with a soft acidity making a deliciously balanced cup.
We take our San Francisco Chronicle #1 rated coffee in the Bay Area and roast it to a medium dark level allowing more richness to pour out. This single milled coffee is full bodied with a soft acidity making a deliciously balanced cup.
$15.45 – $77.25 — available on subscription
We take our San Francisco Chronicle #1 rated coffee in the Bay Area and roast it to a medium dark level allowing more richness to pour out. This single milled coffee is full bodied with a soft acidity making a deliciously balanced cup.
We take our San Francisco Chronicle #1 rated coffee in the Bay Area and roast it to a medium dark level allowing more richness to pour out. This single milled coffee is full bodied with a soft acidity making a deliciously balanced cup.
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A Peerless exclusive from the farm FINCA LAS SALINAS lies in the shadow of Volcan del Fuego and Volcan de Agua in the famous Antigua growing district. The rich volcanic soil, high elevation, and thick canopy of shade trees combine to produce this exquisite coffee. Lively acidity, complex spiciness, and chocolate laced aftertaste. This is roasted Dark.
A classic French Roast and perennial favorite. Created from a blend of Colombians (high grown Central, South American and Mexican mild beans), each cup brings dark cocoa notes, a thick body and a strong but smooth flavor.
The San Francisco Chronicle rated it the #1 coffee in the Bay Area! A rich honey flavor and bright finish, our single milled coffee is full bodied with a soft acidity making a deliciously balanced cup.
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